Friday, September 23, 2011

Land of Sorrows

New Jersey.  We've lived here for a little over two years now, in Newark, which has long been the biggest city, in a neighborhood that was, not all that long ago -- 150 years? -- a swamp, but has been filled with poor immigrants ever since, and is the one part of the city spared from the destruction that has come upon so many of America's cities.

What do you think when you think New Jersey?  Brash.  Fast driving.  Nasty lawyers. (Yes, they're here!)  Guido's and Guidette's on the beach.  Unpleasant people.

But let's go a little deeper.

Philadelphia's Benjamin Franklin famously called New Jersey a "beer keg, tapped at both ends."  That may seem to sum up New Jersey as a place of swill and hangovers, smelling like an "arm pit" (one of the more pleasant evocations of our state - there is actually a campaign that feels the need to cry out "New Jersey doesn't stink!").  But Benjamin Franklin was also the one who said, "beer is living proof that God loves us and wants us to be happy."

Early reports of New Jersey are of a paradise, a garden state, a place of rich farms and, yes, great breweries.  I don't know much about the Channel Islands, between England and France, but when I think of old Jersey, I think of a farming paradise -- and that's what this state was like.  It was a keg you wanted to get into.

But it was also a keg tapped at both ends.  New Jersey has always been the land between Philadelphia and New York.  Today we have no media markets of our own -- part of the reason our politics are so screwed up -- because most of the state is part of metropolitan areas centered in other states.  On the one hand, that means money has always flowed in from Philadelphia and New York.  On the other hands, it means we have always been serving someone else.


Today, the state is divided according to which city you commute to, and traversed by I-95, which literally runs across the state from Philadelphia to New York City; the New Jersey Turnpike, which extends from 95 to bypass Philadelphia on the way to Wilmington, Baltimore, and Washington, DC; and the Garden State Parkway, which reaches down the Shore, bringing tourists in and out.  Originally, the primary road was the the old Post Road, authorized by the Constitution, and formerly the King's Highway, running from Philadelphia to New York.  We are a state rich in natural resources, but fundamentally In Between.

New Jersey was born of compromise and division.  The Swedes were actually the first to settle, in the southern part of the state.  Then we were part of New Netherlands, along with what is now New York and the western half of Connecticut.  Even then, the Dutch milked this land for resources, without really investing.  New Jersey proper was born of protest.  England's King Charles II -- himself the victor of a Civil War -- purchased the country from Holland, and gave it over to his brother, the Duke of York and the future King James II.  James, of course, was the one deposed by (ironically, the Dutch) William of Orange and Mary.  He was deposed because he was Catholic.  New York was named for this man who might have returned England to the faith of her fathers.  New Jersey split off in protest.  Thus Princeton, the original College of New Jersey, has always been a center of Calvinist Presbyterianism precisely because New Jersey was the land to which all the pious Dutch fled when it appeared that New York might go papist.  I teach in a town called Orange; it is not named after fruit.

New Jersey was the crossroads of the Revolutionary War.  Our city of Newark was founded in 1666.  By 1776 -- not that much later -- George Washington was stopping here as he fled from the massacres that were the British capture of New York City, on his way down to the Pennsylvania side of the Delaware River, from which he would run various raids back into New Jersey.  Trenton eventually got to be our capital in large part because of the glorious battle fought there -- after Washington's famous Christmas crossing of the Delaware, from Pennyslvania into New Jersey, to slaughter the Hessians.  Washington's earlier stop at Newark is famous in large part because it was apparently here that Thomas Paine wrote those famous words (I will quote beyond the famous part, to give the flavor):
THESE are the times that try men's souls. The summer soldier and the sunshine patriot will, in this crisis, shrink from the service of their country; but he that stands by it now, deserves the love and thanks of man and woman. Tyranny, like hell, is not easily conquered; yet we have this consolation with us, that the harder the conflict, the more glorious the triumph. What we obtain too cheap, we esteem too lightly: it is dearness only that gives every thing its value. Heaven knows how to put a proper price upon its goods; and it would be strange indeed if so celestial an article as FREEDOM should not be highly rated. Britain, with an army to enforce her tyranny, has declared that she has a right (not only to TAX) but "to BIND us in ALL CASES WHATSOEVER" and if being bound in that manner, is not slavery, then is there not such a thing as slavery upon earth. Even the expression is impious; for so unlimited a power can belong only to God.
Consoling words, I suppose--but consolation only in the face of desolation.  For seven-odd years, the armies tramped back and forth over New Jersey, burning farms, raping civilians (the Hessians were especially known for that, though the British were pretty proud of themselves too), devastating towns -- anyone who could, sure got out of Trenton.  If New Jersey was a place of victory, it was only because it was a land of continual slaughter.

The army battles of the Civil War did not hit New Jersey.  But the civil battle certainly did.  Southern Jersey extends south of the Mason-Dixon line, and even up here in Newark, there were very strong business connections to the South.  New Jersey was torn apart.

In the later nineteenth century, New Jersey was at the heart of the Industrial Revolution.  Thomas Edison was here, Paterson was the home of the silk industry and the original manufacturers of Colt rifles, and a huge proportion of America's leather products were made in Newark.  Newark also produced the first plastics, had and produced the first electric lights, and, because it was so ahead on these manufacturing things, hosted the birth of the insurance industry in the late nineteenth century.  A rich and prosperous state.

But you cannot understand New Jersey -- or New York City, or probably any of the Northeast -- without understanding immigration.  Wave after wave of Europe's poorest people poured into our cities.  They came here to work, and they did work, and rose from poverty.  But it wasn't easy, and it wasn't comfortable.  More on that, perhaps, in another post.

Eventually the blacks came, too, in the two Great Migrations (first from 1910-1930, then from 1941-1970).  They came here, like all the other immigrants, because New Jersey was a land of opportunity.  But they were not always respected, and the political classes did not treat them well.  The destruction of the cities is a topic I have covered elsewhere; suffice it to say that it was devastating to the millions of blacks who had come to work in New Jersey.  It was somewhat less devastating to the European immigrants, but their communities, too, were destroyed.  Newark's old First Ward, once a truly vibrant, and truly Italian community, was razed to the ground, replaced by government housing projects full of blacks, many of them without much hope of advancement.  Weequahic, the southern most part of the city, went from having at least as much claim to be a true homeland for the Jews as Israel itself, to a place where this past summer a police officer was accidentally killed after two girls -- black, and hopeless -- got in a fight, and one of them sent her boyfriends to gun down the other one's boyfriends in a pizza place.  Newark, and New Jersey, is a place of scars.

The riots were both cause and effect.  To live in Newark is to hear constantly of those July days in 1967 -- and to see the physical scars that remain across the city, the blocks piled with rubble, the boarded up houses and buildings, the ancient billboards advertising a glamourous city that it strains one's imagination to believe could ever have been Newark.  The Italians who stayed, and those who left, remain in shock and terror at what happened to their home, their city.  But the riots were not the beginning - they hardly could have been.

New Jersey, this garden state, this industrial masterwork, this place of opportunity and beauty, has always been bleeding.  It is a true crossroads of America, and like Belgium, that means it has been crossed by every kind of army in every kind of war. For a hundred and fifty years now wave after wave of impoverished immigrant has come, bringing with them the pathologies and desperations of their home countries, the clash of cultures that have never met before, the desperate effort to get ahead.  New Jersey, I sometimes feel, is like we're still on the boat, with everyone gasping for air, stepping on one another to try to survive, and to get to where the land of riches must surely be.  In New Jersey, the rich themselves came from the poverty of the docks of Naples, and continue to act like it.  And meanwhile, every generation looks down on, and does their best to take from, the generation after it: the WASPs have always tried to hold their power, and to get rich off of the immigrants, and each generation of immigrants follows that pattern.  It is a frightful place, because it is a bleeding place.

Please don't misunderstand me.  I love the immigrants, including those black immigrants from America's South -- I choose to live in an immigrant neighborhood, in a black city. I write not to condemn, but to compassionate.  I feel the terror, the frustration, the scars.  And I believe this is America, at its deepest, and richest, and most difficult.

Today is the feast of St. Pio of Pietrelcina, "Padre Pio," a Franciscan friar in Italy in the early- to mid-twentieth century.  He was a man of compassion and of suffering, and for his compassion he was made to suffer, cast out of his community, silenced, abused.  I heard a priest say Mass today who in many ways embodies my understanding of New Jersey.  He talks like a man born and raised here -- but he also says the Italian Mass at our parish, reminding us that he is the son of immigrants, who grew up in a home where they didn't speak English.  He grew up in Newark -- and not our part of Newark, which was spared.  His parish has been bulldozed, his community is gone; the center of the riots was walking distance from his home.  When he comes to say the Italian Mass, we know it is with a suffering nostalgia.  After the riots, his parents moved out to the very borders of Newark, to a kind of hiding place, but still within this beloved, bleeding city.

I don't know the rest of his story.  I know that he had a mental breakdown after his mother died, that he is a man whose holiness -- if I am right in thinking it is holiness -- is precisely in his utter forsakenness, his complete loss of interest in amounting to anything.  Recently we were chatting, somehow, about Monsigniori.  He said, "not for me.  'Monsignor' is for mothers.  My mother is dead."  His preaching, like the way he says Mass and hears confessions, always carries the resignation of a shrug: he does things right, but makes no effort to do them particularly well.

But today he spoke with unaccustomed eloquence about St. Pio.  A man he said he identifies with -- I have NEVER heard this priest say he identifies with anything related to sanctity! -- though he then tried to cover it up, saying we all probably feel some kinship with Padre Pio.  And then he talked about how Padre Pio got nothing but suffering, nothing but rejection, for all the good he did.

A land of sorrows.  New Jersey.

Thursday, September 8, 2011

Nature and Aesthetics in Brideshead

I am teaching Evelyn Waugh's wonderful novel Brideshead Revisited right now. I'd like to share some thoughts about aesthetics.

Early on at Oxford, Charles, the future landscape painter, learns something critical:

It was not until Sebastian, idly turning the pages of Clive Bell's Art, read: "'Does anyone feel the same kind of emotion for a butterfly or a flower that he feels for a cathedral or a picture?' Yes. I do," that my eyes were opened.
Modernity claims a radical divide between nature and man. Indeed, in modern parlance, nature is almost defined as "untouched by man" -- and thus man defined as "not nature." That isn't true, on a variety of levels. Sebastian teaches Charles that it isn't true on the aesthetic level. Art is beautiful precisely because it is an extension, a further development, of nature.

Anthony Blanche was the first to go . . . . The others left soon after him. I rose to go with them, but Sebastian said: "Have some more Cointreau," so I stayed and later he said, "I must go to the Botanical Gardens."

"Why?"

"To see the ivy."

It seemed a good enough reason and I went with him. He took my arm as we walked under the walls of Merton.

"I've never been to the Botanical Gardens," I said.

"Oh, Charles, what a lot you have to learn! There's a beautiful arch there and more different kinds of ivy than I knew existed. I don't know where I should be without the Botanical Gardens."
A beautiful arch, and more kinds of ivy than I knew existed. Does anyone feel the same kind of emotion for a man-made arch as for the brilliant natural variety of ivy? Yes. Sebastian does. And really, it's not hard to see it. Of course there is a beautiful arch among the ivy.

Then they go to Brideshead.

It was an aesthetic education to live within those walls . . . to sit, hour after hour, in the pillared shade looking out on the terrace.

This terrace was the final consummation of the house's plan; it stood on massive stone ramparts above the lakes, so that from the hall steps it seemed to overhang them, as though, standing by the balustrade, one could have dropped a pebble into the first of them immediately below one's feet. It was embraced by the two arms of the colonnade; beyond the pavilions groves of lime led to the wooded hillsides. Part of the terrace was paved, part planted with flower-beds and arabesques of dwarf box; taller box grew in a dense hedge, making a wide oval, cut into niches and interspersed with statuary, and, in the centre, dominating the whole splendid space, rose the fountain; such a fountain as one might expect to find in a piazza of Southern Italy, such a fountain as was, indeed, found there a century ago by one of Sebastian's ancestors; found, purchased, imported and re-erected in an alien but welcoming climate.

Sebastian set me to draw it. It was an ambitious subject for an amateur -- an oval basin with an island of formal rocks at its centre; on the rocks grew, in stone, formal tropical vegetation and wild English fern in its natural fronds; through them ran a dozen streams of counterfeited springs, and round them sported fantastic tropical animals, camels and camelopards and an ebullient lion all vomiting water; on the rocks, to the height of the pediment, stood an Egyptian obelisk of red sandstone -- but, by some odd chance, for the thing was far beyond me, I brought it off and by judicious omissions and some stylish tricks, produced a very passable echo of Piranesi . . . .

Since the days when, as a school-boy, I used to bicycle round the neighbouring parishes, rubbing brasses and photographing fonts, I have nursed a love of architecture, but though in opinion I had made that easy leap, characteristic of my generation, from the puritanism of Ruskin to the puritanism of Roger Fry, my sentiments at heart were insular and mediaeval.

This was my conversion to the baroque. Here under that high and insolent dome, under those tricky ceilings; here, as I passed through those arches and broken pediments to the pillared shade beyond and sat, hour by hour, before the fountain, probing its shadows, tracing its lingering echoes, rejoicing in all its clustered feats of daring and invention, I felt a whole new system of nerves alive within me, as though the water that spurted and bubbled among its stones was indeed a life-giving spring.

Where does nature leave off and art begin? Of course on some level there's a distinction -- but true art springs right out of nature, and ties it together.

Indeed, sometimes nature itself becomes art. Here is Charles returning to Brideshead in war time:
Beyond and about us, more familiar still, lay an exquisite man-made landscape. It was a sequestered place, enclosed and embraced in a single, winding valley. Our camp lay along one gentle slope; opposite us the ground led, still unravished, to the neighbourly horizon, and between us flowed a stream -- it was named the Bride and rose not two miles away at a farm called Bridesprings, where we used sometimes to walk to tea; it became a considerable river lower down before it joined the Avon -- which had been dammed here to form three lakes, one no more than a wet slate among the reeds, but the others more spacious, reflecting the clouds and the mighty beeches at their margin. The woods were full of oak and beech, the oak grey and bare, the beech faintly dusted with green by the breaking buds; they made a simple, carefully designed pattern with the green glades and the wide green spaces -- Did the fallow deer graze here still? -- and, lest the eye wander aimlessly, a Doric temple stood by the water's edge, and an ivy-grown arch spanned the lowest of the connecting weirs. All this had been planned and planted a century and a half ago so that, at about this date, it might be seen in its maturity. From where I stood the house was hidden by a green spur, but I knew well how and where it lay, couched among the lime trees like a hind in the bracken.

A "man-made landscape." What can it mean? Well, this. Where does nature leave off and man begin? How can it be that the Doric temple (with its ivy-grown arch!) ties together the play of landscape, that the house itself is like a deer, grazing among the woods?

Note, also, before we move on, the play of political life: the fountain has been brought to this rural setting, but it immediately evokes the piazza in Southern Italy that was its natural home, while Brideshead ties in a farm up river, and indeed a whole community of farmers, while leading the mind down river toward Bristol, a major city, at the mouth of the Avon. To see this natural place is to see its connections to the human world around it.

But now it is time to talk of food. Who could forget that dinner with Rex at Paillard's. Like Charles, let us tune out Rex's awful noise, and attend to the beautiful:

I was there twenty minutes before Rex. If I had to spend an evening with him, it should, at any rate, be in my own way. I remember the dinner well -- soup of oseille [the herb sorrel], a sole quite simply cooked in a white wine sauce, a caneton a la presse [duckling pressed, then cooked in its own juices], a lemon souffle. At the last minute, fearing that the whole thing was too simple for Rex, I added caviare aux blinis. And for wine I let him give me a bottle of 1906 Montrachet, then at its prime, and, with the duck, a Clos de Bere of 1904.
Living was easy in France then; with the exchange as it was, my allowance went a long way and I did not live frugally. It was very seldom, however, that I had a dinner like this, and I felt well disposed to Rex, when at last he arrived and gave up his hat and coat with the air of not expecting to see them again. He looked round the sombre little place with suspicion, as though hoping to see apaches or a drinking party of students. All he saw was four senators with napkins tucked under their beards eating in absolute silence. I could imagine him telling his commercial friends later: ". . . interesting fellow I know; an art student living in Paris. Took me to a funny little restaurant -- sort of place you'd pass without looking at -- where there was some of the best food I ever ate. There were half a dozen senators there, too, which shows you it was the right place. Wasn't at all cheap, either."
Well, Rex understands some things.
He plainly wished to talk of his own affairs; they could wait, I thought, for the house of tolerance and repletion, for the cognac; they could wait until the attention was blunted and one would listen with half the mind only; now in the keen moment when the maitre d'hotel was turning the blinis over in the pan, and, in the background, two humbler men were preparing the press, we would talk of myself . . . .

"Ah." The cream and hot butter mingled and overflowed separating each glaucose bead of caviar from its fellows, capping it in white and gold.

"I like a bit of chopped onion with mine," said Rex. "Chap-who-new told me it brought out the flavour."

"Try it without first," I said. "And tell me more news of myself."
Glaucose is a shade of grey. Cream, butter, caviare, thin blini pancakes. Good cooking begins and ends with natural ingredients, gentle shades of flavor and color, gently brought together, so that each complements and nothing overpowers.
The soup was delicious after the rich blinis -- hot, thin, bitter, frothy.
But Rex is still talking.
"It's the kind of thing I hear . . . . But Ma Marchmain won't do anything about it. I suppose it's something to do with her crack-brain religion, not to take care of the body."

The sole was so simple and unobtrusive that Rex failed to notice it. We ate to the music of the press -- the crunch of the bones, the drip of blood and marrow, the tap of the spoon basting the thin slices of breast
The sole was so simple and unobtrusive that Rex failed to notice it. The pun is exquisite. Rex criticizes Lady Marchmain for a religion that, by his calculation, does not sufficiently care for the body. That seems "crack-brain" to him because -- well, because the soul is so simple and unobtrusive that Rex fails to notice it. He is bodily in a gross way, in a way that cannot appreciate the soul. But ironically, his grossness also cannot appreciate the body, for just as he overlooks the soul, so too does he overlook the fish, the sole.

The true contrast is not between body and soul, but between gross and fine. Nothing could be more physical than the crunch of bones as they prepare that delicate caneton. But it is a music Rex cannot hear.

Who can fail to think of that lovely dinner with Cordelia at the Ritz Grille in London, after a day of painting poor doomed Marchmain House, some eighteen months later.

"I hope I've got a vocation."

"I don't know what that means."

"It means you can be a nun. If you haven't a vocation it's no good however much you want to be; and if you have a vocation, you can't get away from it, however much you hate it. Bridey thinks he has a vocation and hasn't. I used to think Sebastian had and hated it -- but I don't know now. Everything has changed so much suddenly."

But I had no patience with this convent chatter. I had felt the brush take life in my hand that afternoon; I had had my finger in the great, succulent pie of creation. I was a man of the Renaissance that evening -- of Browning's Renaissance. I, who had walked the streets of Rome in Genoa velvet and had seen the stars through Galileo's tube, spurned the friars with their dusty tomes and their sunken, jealous eyes and their crabbed hair-splitting speech.

"You'll fall in love," I said.

"Oh, I pray not. I say, do you think I could have another of those scrumptious meringues?"
Who has their finger in the succulent pie of creation? Still-secular Charles has seen something extraordinary in his painting. But so has Cordelia. A page before we read:
Presently on the last afternoon I heard a voice behind me say: "May I stay here and watch?"

I turned and found Cordelia.

"Yes," I said, "if you don't talk," and I worked on, oblivious of her, until the failing sun made me put up my brushes.

"It must be lovely to be able to do that."

I had forgotten she was there.

"It is."
So here's this fifteen-year-old girl who can sit in absolute silence and enjoy all the glories of the Renaissance man. He thinks her religion of friars stands between her and the joy of creation. She wants to be a nun and finds meringues scrumptious.

But let us return to Paillard's:
Those were the kind of things he heard, mortal illness and debt, I thought.
I rejoiced in the Burgundy. How can I describe it? The Pathetic Fallacy resounds in all our praise of wine. For centuries every language has been strained to define its beauty, and has produced only wild conceits or the stock epithets of the trade. This Burgundy seemed to me, then, serene and triumphant, a reminder that the world was an older and better place than Rex knew, that mankind in its long passion had learned another wisdom than his. By chance I met this same wine again, lunching with my wine merchant in St. James's Street, in the first autumn of the war; it had softened and faded in the intervening years, but it still spoke in the pure, authentic accent of its prime and, that day, as at Paillard's with Rex Mottram years before, it whispered faintly, but in the same lapidary phrase, the same words of hope.
Another wisdom than his. The fabulous thing about viniculture is how it mingles man's wisdom with the wisdom of nature. Like the designer of English parks, the vintner gently harvests the fruit of the earth, pared through generations into subtly different grapes, and allows the yeasts that already inhabit the skins to gently work their magic, sometimes over decades (the wines that night at Paillard's were about twenty years old), in barrels themselves carefully cultivated from just the right oak. Where does nature leave off and art begin? The wisdom of the vintner is an ancient wisdom, slowly gleaned from the wisdom already built into the earth itself by its wise creator. It is a kind of contemplation, and it speaks words of hope that the world is an older and better place than Rex ever knew.

After the duck came a salad of watercress and chicory in a faint mist of chives. I tried to think only of the salad. I succeeded for a time in thinking only of the souffle. Then came the cognac and the proper hour for these confidences . . . .

The cognac was not to Rex's taste. It was clear and pale and it came to us in a bottle free from grime and Napoleonic cyphers. It was only a year or two older than Rex and lately bottled. They gave it to us in very thin tulip-shaped glasses of modest size.

"Brandy's one of the things I do know a bit about," said Rex. "This is a bad colour. What's more, I can't taste it in this thimble."

They brought him a balloon the size of his head. He made them warm it over the spirit lamp. Then he rolled the splendid spirit round, buried his face in the fumes, and pronounced it the sort of stuff he put soda in at home.

So, shamefacedly, they wheeled out of its hiding place the vast and mouldy bottle they kept for people of Rex's sort.

"That's the stuff," he said, tilting the treacly concoction till it left dark rings round the sides of his glass. "They've always got some tucked away, but they won't bring it out unless you make a fuss. Have some."

"I'm quite happy with this."

"Well, it's a crime to drink it, if you don't really appreciate it."

He lit his cigar and sat back at peace with the world; I, too, was at peace in another world than his. We both were happy. He talked of Julia and I heard his voice, unintelligible at a great distance, like a dog's barking miles away on a still night.

A fine coup de grace: even antiquity is not a think to be sought for its own sake, just because a bottle has Napoleonic cyphers on it. Indeed, the truer antiquity is the wisdom that knows when to bottle and when to drink, and how to appreciate the subtler stuff. Antiquity itself is a heroic deed of man -- Napoleonic indeed -- but beauty is a knowledge of something beyond man, the cultivation of a wisdom that does not start with us.